The Syrian Truffles
4 years ago
By: Ibrahim AL Alou* I took this picture yesterday at the market showing fresh raw Syrian truffles. Truffles are rare. Since they are wild and could not be commercially cultivated people pick them with passion and eventually demand premium prices. The French gourmet Jean Anthelme Briallat-Savarin called it “The diamond of the kitchen.” Let […]
Read story
